INGREDIENTS
1 1/3 cups
unbleached all-purpose flour
1/2 tsp
table salt
1/2 tsp
baking powder
1/4 tsp
baking soda
1/2 cup
unsalted butter, softened
1 1/3 cups
white sugar
1 1/2 oz
natural, unsweetened cocoa powder, sifted if lumpy
3
large eggs
1/2 tsp
pure vanilla extract
1 tsp
peppermint extract
1/2 cup
bittersweet chocolate, melted and cooled slightly (I used semisweet chips)