INGREDIENTS
1 1/2
lbs boneless skinless chicken breasts or thighs (diced into bite size pieces)
1 tbsp
olive oil
Kosher salt
Freshly cracked black pepper
Granulated garlic or garlic powder
1
small pineapple (about 2 cups diced into bite size pieces)
2 tbsp
green onions (thinly sliced)
1/2 cup
soy sauce (gluten-free tamari sauce)
1/2 cup
mirin
1 tsp
arrowroot or cornstarch