Delilah Winder's Seven-Cheese Mac and Cheese

INGREDIENTS

Eggs, large

1 lb

Elbow macaroni

1 1/2 tsp

Black pepper, freshly ground

1 pinch

Kosher salt

1/2 cup

Asiago cheese, grated

Butter, Unsalted

8 tbsp

Butter, unsalted

2 1/2 cups

Cheddar cheese, grated sharp yellow

1/2 cup

Gruyere cheese, grated

3 cups

Half-and-half

1/2 cup

Monterey jack cheese, grated

3/4 cup

Mozzarella cheese

1/2 cup

Muenster cheese, grated

1/2 cup

Velveeta cheese

1 cup

White cheddar cheese, grated sharp