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Egg-free Rainbow Meringue Cookies {vegan}

NerdyMamma.com
  • 135 minutes
  • Serves 15

INGREDIENTS

1 can

unsalted chickpeas (you just need the juice--about 1 cup)

1/2

tspn vanilla extract

1/2

tspn white vinegar

1/4

tspn baking powder (this will make them poofy and lighter, so if you don't want poofy, don't add this)

3/4 cup

granulated sugar

Purple gel food coloring

Red gel food coloring

Blue gel food coloring

Yellow food coloring

Orange food coloring

Green food coloring (mine was neon green, but whatever)

Ok (just get all the colors of the rainbow--stop making me list the colors)

Rainbow sprinkles (because sprinkles make everything awesome-er)