INGREDIENTS
2 lb
tri tip
1 tbsp
paprika
1 tbsp
salt
1 tbsp
garlic powder
2 tsp
black pepper
2 tsp
sugar
1 tsp
onion powder
grilled tri tip (leftovers)
wedge of brie
mixed greens
thinly sliced red onion
olive oil
balsamic glaze (I got mine from Trader Joes)