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Fresh Clam Chowder

Sara Kate Gillingham
  • minutes
  • Serves 6

INGREDIENTS

1/2 lb

Pancetta, cubed or bacon

4

lbs Manila clams, small raw

2

Carrots, large

1

stalk Celery

3 cloves

Garlic

1

Italian flat leaf parsley

1

Red onion, large

1 lb

Red potatoes

4

sprigs Thyme, fresh

1

Black pepper, Freshly ground

1 tbsp

Chili paste

2 tbsp

Olive oil

1 cup

Heavy cream

1 1/2 cups

Whole milk