INGREDIENTS
1 lb
chicken breast
1
lemon, juice
Salt
Pepper
3 tbsp
Lea & Perrin's chicken marinade
1 cup
Orzo
2 cups
chicken stock
1/2
white onion, chopped
1/2
jalepeno, chopped
3
celery stalks, chopped
2 cloves
garlic, chopped
2 tbsp
olive oil
1 cup
fresh spinach
Juice from one lemon
Zest from one lemon
1 tsp
garlic salt
1/2 tsp
pepper
1 tbsp
italian seasoning blend