INGREDIENTS
1
Clementine, zest from
2
Clementines, Zest from
1
Egg + 1 egg yolk
1/2 tsp
Baking powder
3/4 tsp
Baking soda
3 cups
Confectioner's sugar
1 5/8 cups
Flour
1/2 tsp
Orange extract, pure
1 dash
Orange extract, pure
3/4 tsp
Salt
1
Sanding sugar, Orange
1 1/4 cups
Sugar
1 1/2 tsp
Vanilla
75 milliliters
Vegetable oil
1 cup
Butter, unsalted
150 milliliters
Buttermilk
150 milliliters
Water
Pocky sticks (for stems)