20 Minute Tuscan Pasta (Freezer Meal)

INGREDIENTS

box of bow tie pasta

4 tbsp

butter

4 cloves

garlic, finely minced or pressed through a garlic press

1/2 tbsp

dried basil

8 oz

cream cheese, softened and cut into 8 pieces

-ounce jar sun-dried tomatoes, rinsed, drained and chopped

2 cups

milk

8 oz

Parmesan cheese, grated (about 2 cups)

1/2 tsp

ground black pepper

1/2 tsp

salt, more to taste, if needed

1 cup

chicken, cooked and cubed

NOTES