INGREDIENTS
1/2
french baguette
2
roma tomatoes (medium)
1
red onion (medium)
5
basil leaves (chopped + to more to garnish)
3/4 tbsp
olive oil
1/4 tsp
garlic salt
salt (to taste)
pepper (to taste)
1 1/2 tbsp
olive oil
3
garlic cloves (minced)
salt (to taste)
pepper (to taste)
1/4 cup
balsamic vinegar
1 tbsp
maple syrup
salt
pepper