INGREDIENTS
1 1/3 cups
mashed bananas (about 3 large)
1 tbsp
lemon juice, divided
1 1/2 cups
buttermilk
3 cups
flour
1/2 tbsp
baking soda
1/4 tsp
salt
2/3 cup
butter, softened
1 cup
white sugar
1/2 cup
brown sugar
3
large eggs
1 tsp
vanilla
Frosting:
8 oz
cream cheese
1/3 cup
butter, softened
3 cups
powdered sugar
1 tsp
lemon juice
Zest on 1 lemon