INGREDIENTS
2/3 cup
Cranberries, dried
2 1/2 cups
Rolled oats
2 tbsp
Maple syrup
1/2 tsp
Baking powder
1/4 tsp
Baking soda
3/4 tsp
Cinnamon, ground
2/3 cup
Coconut sugar
1/4 tsp
Salt
1 1/2 tsp
Vanilla extract
2 tbsp
Flax seeds
2/3
Pecans
¼ cup grapeseed, rice bran, canola or melted coconut oil*
¼ cup So Delicious Dairy Free Plain Coconut Milk Yogurt