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Salted Coffee Caramel, Macadamia & White Chocolate Brioche Scrolls

Claudia Brick
  • minutes
  • Serves

INGREDIENTS

1

Egg wash - 1 egg with

2

Eggs, large

1 1/2 tsp

Active dried yeast

1 1/4 cups

Castor sugar

1

Glaze

1 tsp

Salt

1/2 tsp

Salt + more

1 tsp

Vanilla essence

100 g

White chocolate, good quality

1 cup

Macadamias

1 tsp

Espresso

125 g

Butter, unsalted

55 g

Butter

1/2 cup

Cream

250 milliliters

Milk

450 g

High grade ((bread) flour)