INGREDIENTS
2 1/2 cups
Oats (old fashioned kind, not quick cooking)
1 cup
Plain low fat Greek yogurt
2
Eggs
3/4 cup
Sweetener of choice
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 1/2 cups
Strawberries, diced, and patted dry
1/2 cup
strawberries, diced to place on top of muffins (Optional)