INGREDIENTS
5
mashed ripe bananas, ripe
1 8 ounce can
Pineapple
3
Eggs
3 cups
All-purpose flour
1 tsp
Baking soda
1 tsp
Cinnamon, ground
1/2 cup
Confectioners' sugar
2 cups
Granulated sugar
3/4 tsp
Salt
2 tsp
Vanilla extract
1 cup
Vegetable oil
1 cup
Macadamia nuts