INGREDIENTS
1 15 ounce can
Black beans, reduced-sodium
2 16 ounce cans
Bush's chili beans
1 tbsp
Cilantro, fresh or dried
12 oz
Corn, frozen yellow
1
Green bell pepper
1 4.5 ounce can
Green chilies
1
Onion, small
1/2 tsp
Onion powder
1 15 ounce can
Tomatoes
1/8 tsp
Black pepper
1 tbsp
Chili powder
1/2 tsp
Red pepper flakes
1 tsp
Cumin
1
Mexican cheese blend, reduced-fat
1
Sour cream, reduced-fat
Two, 15-ounce cans Ro*Tel® Original Diced Tomatoes & Green Chilies