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Easy Ginger Snap Cookies

Tess Gardner from Slow Cooking Kitchen

INGREDIENTS

1 tbsp

Ginger, ground

1

Egg

1/4 cup

Molasses, dark

2 cups

All-purpose flour

1/2 tsp

Baking soda

1 tsp

Cinnamon, ground

1/2 tsp

Salt

1

Sugar

1 cup

White sugar

1/2 cup

Butter

View Detailed Directions