INGREDIENTS
1 cup
rolled oats (gluten-free certified if necessary)
1/4 cup
raw chopped pecans (or other nut)
1/4 cup
raisins
1 tsp
cinnamon
sea salt
1/2
apple, grated (I used granny smith)
1 1/2 tbsp
honey
1 tsp
coconut oil, melted
1
egg white, frothed