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Healthy Zucchini Bread

Monique of AmbitiousKitchen.com
  • 60 minutes
  • Serves 12

INGREDIENTS

2 cups

Zucchini that has been squeezed of excess moisture with a paper towel

2

Eggs, large

1/3 cup

Vanilla almond milk, unsweetened

1/2 cup

Honey

1 tsp

Baking soda

1 1/2 tsp

Cinnamon, ground

1/4 tsp

Nutmeg

1/2 tsp

Salt

2 tsp

Vanilla extract

2 cups

Whole wheat pastry flour or white whole wheat flour

1/4 cup

Coconut oil

1/2 cup

Walnuts or macadamia nuts, toasted