INGREDIENTS
1 1/2
lbs Ground beef chuck
3 tbsp
Cilantro
3
Plum tomatoes
2 tbsp
Red onion
1
Chipotle chile in adobo
1 tbsp
All-purpose flour
2
Pepper, Freshly ground
3
Salt
3 tbsp
Red wine vinegar
1 tbsp
Vegetable oil
1
Vegetable oil
4
Hamburger buns
1
Pickled jalapenos and blue corn tortilla chips
1 tbsp
Butter, unsalted
1 1/2 cups
Milk
1/2 lb
Monterey jack cheese
2 tbsp
Pecorino cheese