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Tuna Fish Patties

The Healthy Foodie
  • minutes
  • Serves 1

INGREDIENTS

1

Birds eye chilli

1 can

Fin tuna in water, yellow

2 tbsp

Parsley, fresh

2 tbsp

Red onion

1

Egg, large

1 tbsp

Green olives

1 tbsp

Kalamata olives

1 pinch

Black pepper, freshly cracked

1 tbsp

Coconut flour

1 pinch

Himalayan or fine sea salt