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Beef & Bean Taco Casserole

Helen (#1)C.
  • 70 minutes
  • Serves 5

INGREDIENTS

1 lb

Ground beef, lean

3/4 cup

Green bell pepper

4

Green onions, sliced, about 1/4 cup, medium

1 cup

Lettuce

2

Tomatoes, chopped, about 1 1/2 cups, medium

1 16 ounce can

Refried beans

1

jar N chunky salsa, Thick

1/4 cup

Ripe olives

1 1 ounce package

Taco seasoning mix

2 1/2 cups

Tortilla chips

4

shredded oz 1 cup cheddar or monterey jack cheese