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Turkey Wraps

Rochelle Brooks Thompson
  • 20 minutes
  • Serves 6

INGREDIENTS

6

slices Bacon, cooked and crumbled

12

slices Deli turkey

1

Avocado, large

1 8 ounce package

Cream cheese with chives

1 1/2 cups

Iceberg lettuce

1

Tomato, large

2 tbsp

Dijon mustard

6

(8 inch) whole wheat tortillas, whole wheat

3/4 cup

Swiss cheese