INGREDIENTS
2
lbs Chicken breast meat
2
Eggs, Large
1/2 qt
Dill pickle, Juice
1 1/2 cups
All purpose flour
2 tsp
Baking powder
2 tbsp
Black pepper
1/2 tsp
Cayenne pepper
2 tsp
Paprika
1/4 cup
Salt
1/4 cup
Sugar
1 cup
Milk
2 tbsp
Powdered milk
1/2 qt
Water