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Turkey & Corn Chowder from Julie's Eats & Treats

Julie Evink

INGREDIENTS

2 1/2 cups

Turkey, cooked and shredded

1

Celery

3

clove(s) Garlic

1 can

Green chiles

1

Green onion

1

Yellow onions, medium

1/2

Pepper

1/2 tsp

Salt

1 tsp

Olive oil

View Detailed Directions