INGREDIENTS
1
chopped salami, cut into 1/2" pieces
1/2 cup
Chickpeas
1/4 cup
Red onion
1
Tomato, large
1 1/2 tsp
Dijon mustard
1 tsp
Honey
2 tbsp
Lemon juice, freshly squeezed
4 oz
Kale salad mix
1
Salt and pepper
1/4 cup
Olive oil, extra virgin
1/3 cup
Parmesan