INGREDIENTS
11
Basil, large leaves
2 1/2 tsp
Garlic
1 28 ounce can
Plum tomatoes, whole
2
Roma tomatoes
1 tsp
Italian seasonings
1
batch Pizza dough, homemade or store-bought
1/2 tsp
Salt
1/4 tsp
Salt, coarse
1/2 tsp
Sugar
1/3 cup
Olive oil
6 oz
Mozzarella, fresh