INGREDIENTS
1/2 cup
Pumpkin puree, pure
1
packet Active yeast, dry
4 cups
All-purpose flour
1/4 cup
Baking soda
1/4 cup
Brown sugar, light
1/3 cup
Granulated sugar
1 1/2 tsp
Kosher salt
1 tbsp
Pumpkin pie spice
2 tbsp
Vegetable oil
2 tbsp
Butter
1 cup
Pumpkin beer
1
Pot of boiling water, large