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Raspberry Balsamic Vinaigrette

Barry C. Parsons
  • 10 minutes
  • Serves 1

INGREDIENTS

1/2 clove

Garlic

1/2 tsp

Oregano, dry

3/4 cup

Raspberry puree

1 1/2 tbsp

Honey

2 tbsp

Lemon juice

1/4 cup

White balsamic vinegar

1/4 tsp

Pepper

1 pinch

Salt