INGREDIENTS
1
package 19 ounce johnsonville fresh italian hot sausage, Links
3 cups
Corn, fresh or frozen kernels
3
Green onions, cut into 1/4 inch slices
1 tbsp
Italian parsley
2 cups
Onions
2
Potatoes, large
1
Red bell pepper, large
1 tsp
Thyme, fresh leaves
6 cups
chicken stock
5 tbsp
Flour, unbleached
1
Salt
3 tbsp
Butter
1 1/2 cups
Half and half or light cream