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Kale and Pistachio Pasta Salad

Ansh
  • minutes
  • Serves

INGREDIENTS

2 cups

Baby kale

1/4 cup

Bell pepper

2 tbsp

Onion

1 tbsp

Balsamic vinegar

2 cups

Pasta, whole wheat

1/2 tsp

Black pepper

1/2 tsp

Paprika, smoked

1

Salt

1 tbsp

Olive oil

2 tbsp

Pine nuts, lightly toasted

2 tbsp

Pistachio, lightly toasted

1 tsp

Feta cheese