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Favoreats LLC

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Summer Vegetable Soup

Forks Over Knives
  • 35 minutes
  • Serves 6

INGREDIENTS

1/2 cup

Basil

3

ears Corn

4 cloves

Garlic

1

Lemon, Zest and juice of

6

Tomatoes, medium

1

Yellow onion, large

1

Yellow squash

2

Zucchinis, medium

6 cups

Vegetable stock

1

Salt and freshly ground black pepper