INGREDIENTS
1
finely chopped, pitted dates (50 g, pitted
3
Celery, ribs
1 19 ounce can
Chickpeas
1/2 cup
Cilantro, lightly packed
3 cloves
Garlic
1
Green pepper
3 cups
Sweet potato
1 28 ounce can
Tomatoes with their, no-salt added juices
1
White onion, small
2 cups
Vegetable broth
1 tbsp
Lemon juice, fresh
1/4 cup
Peanut butter, natural
1/4 tsp
Cinnamon
1
Red pepper
1
Salt and black or white pepper
1 tsp
Of cumin