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Vegan Baked Beans (Instant Pot)

Chuck Underwood
  • 105 minutes
  • Serves

INGREDIENTS

3 cloves

Garlic

1

Green bell pepper

1 lb

Navy beans

1

White onion, med

1 can

Tomato paste

2 cups

Vegetable broth, Low Sodium

1/4 cup

Molasses

1 tbsp

Mustard, Yellow

1/4 tsp

Black pepper

1/4 cup

Brown sugar, packed

1 tbsp

Kosher salt

1/4 tsp

Paprika, Smoked

1 tsp

Apple cider vinegar

2 cups

Water

1 tsp

Japapeno ((minced - and optional))