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Cauliflower-Parsnip Mash with Roasted Garlic

Love & Lemons
  • minutes
  • Serves 6 to 8

INGREDIENTS

2

lbs 1 medium head cauliflower

1

head Garlic

5

Parsnips, medium

1

heaping tsp Rosemary

1/2 tbsp

Lemon juice, fresh

2

Black pepper, Freshly ground

1/2 tsp

Sea salt

1

Sea salt

2 tbsp

Olive oil, extra-virgin

1

Olive oil, Extra-virgin