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Simple Roasted Beets with Citrus

Love & Lemons
  • minutes
  • Serves 4

INGREDIENTS

6

Beets, small-to-medium red and/or yellow

1/2

Lemon, Juice of

1

Navel orange, large

1 handful

Watercress

1

Sherry vinegar or balsamic vinegar

3 pinches

Sea salt, flaky

1

Sea salt and freshly ground black pepper

1

Olive oil, Extra-virgin

1

Walnuts or pistachios

1

Goat or feta cheese