INGREDIENTS
1 lb
Chicken breasts, boneless skinless
1 lb
Sirloin steak
1 lb
Shrimp
1
Baby potatoes
1
Bay leaf, fresh or dried
1
Bell peppers
1
Cherry tomatoes
1 tsp
Chili pepper flakes
1
Corn, on the cob
11 cloves
Garlic
1/4 cup
Italian parsley, fresh
1
Italian squash
1
Lemon
1
Lime
1
Mushrooms
1
Onions
1
Orange
2 tbsp
Rosemary, fresh
2
Shallots
1 tbsp
Tarragon, fresh leaves
2 tbsp
Thyme, fresh leaves
4 tbsp
Balsamic vinegar
1 tbsp
Dijon mustard
4 tbsp
Lemon juice, freshly squeezed
1/4 cup
Soy sauce
1 tsp
Black pepper, freshly ground
1 tsp
Salt
1
Salt and pepper
1/4 cup
Canola oil
3/4 cup
Olive oil