INGREDIENTS
1 tsp
Lemon, zest
1
Egg, large
1 cup
Lemon curd
1 tbsp
Lemon juice
1 tsp
Baking powder
1/4 tsp
Baking soda
3/4 cup
Potato starch
2/3 cup
Sugar
1/4 cup
Sweet rice flour
1/4 cup
Tapioca starch
1 tsp
Vanilla
3/4 cup
White rice flour
1/2 tsp
Xanthan gum
1 1/2 sticks
Margarine or butter