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Favoreats

Favoreats LLC

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Michigan Pasty (Meat Hand Pie)

Cooking Channel
  • 165 minutes
  • Serves 6

INGREDIENTS

8 oz

Ground beef

1

Carrot, medium

1/4 cup

Picked fresh parsley, leaves

1

Russet potato, small

4 oz

Rutabaga

1

Yellow onion, small

1

Egg

1

Ketchup

3 cups

All-purpose flour

1

Black pepper, Freshly ground

1

Kosher salt

1 cup

Shortening or lard

1 cup

Water