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Orange Banana Muffins with Sour Cream Glaze

Kara
  • minutes
  • Serves 24

INGREDIENTS

Muffins:

3 cups

flour

1 1/2 cups

sugar

1 1/2 tsp

baking soda

1 1/2 tsp

baking powder

1/2 tsp

salt

3

eggs

1/4 cup

melted butter

1/2 cup

vegetable oil

1 1/2 cups

buttermilk

4

overripe bananas, mashed

1 1/2 tsp

orange zest

Glaze:

1 1/2 cups

powdered sugar

1/4 cup

sour cream

1/2 tsp

orange zest