INGREDIENTS
1 lb
Ground beef
1 tsp
Garlic powder
1 tbsp
Onion
4 cups
Chicken stock
2 tbsp
Mustard, spicy brown
16 oz
Elbow noodles
1
Salt and pepper
4 tbsp
Butter
2 cups
Cheddar cheese or shredded cheese blend
1/2 cup
Cream or whole milk
1
Veggies or salad