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Thirty-clove Garlic & Onion Soup

Lee Holmes
  • 60 minutes
  • Serves 3 to 4

INGREDIENTS

3

Garlic, bulbs

1

Herbs, fresh

1 tsp

Herbs such are oregano, dried mixed

1

Onion, large

60 milliliters

Coconut milk

1 tbsp

Lemon juice

1

Sea salt and freshly cracked pepper

1/2 tsp

Turmeric, ground

60 milliliters

Apple cider vinegar

2 tbsp

Olive oil, extra virgin

1/2 tsp

Cumin, ground

2 tbsp

Butter, unsalted

1 l

(35 fl oz/ 4 cups) vegetable stock or chicken broth

1 tablespoon wheat-free tamarin (or coconut aminos)