INGREDIENTS
1 1/2 lb
Chicken breasts, boneless skinless
3
Bell peppers
1 15 ounce can
Black beans
1 cup
Corn, frozen
3 cloves
Garlic
1 4.5 ounce can
Green chiles
1
Lime, Juice of
1
Onion, medium
1 15 ounce can
Tomatoes
4 cups
Chicken broth, low-sodium
1 cup
Quinoa
1 1/2 tbsp
Chili powder
2 tsp
Paprika
2 tsp
Sea salt
1
Toppings
1 tbsp
Cumin