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Apple Strudel Cake

Katerina, Diethood
  • 65 minutes
  • Serves 10

INGREDIENTS

butter for cake pan

1

sleeve phyllo sheets ((about 20 phyllo sheets), divided)

8 tbsp

butter (, melted)

1/4 cup

apple juice

1/2 cup

craisins ((dried cranberries))

3

large granny smith apples (, peeled, cored, and thinly sliced)

lemon zest of 1 whole lemon

1/2

lemon (, juiced)

1 1/2 tsp

ground cinnamon

1/2 cup

light brown sugar (, packed)

1/4 cup

chopped walnuts or pecans

3 tbsp

butter (, cut into pieces)

3 tbsp

raw sugar