INGREDIENTS
1 1/2
lbs Braeburn apples
2
lbs Granny smith apples
1
Egg
1/4 cup
Brown sugar, packed light
1/2 tsp
Cinnamon, ground
2 1/2 cups
Flour
1/2 cup
Granulated sugar
1/4 tsp
Kosher salt
1/4 tsp
Nutmeg
1 tsp
Sugar
1 tbsp
Turbinado sugar
1 cup
Butter, unsalted
2 tbsp
Butter
1 cup
Cheddar, grated sharp white