INGREDIENTS
1 cup
cream cheese, at room temperature
1/3 cup
granulated sugar
1
unbeaten egg
1/8 tsp
salt
1 cup
mini chocolate chips
1 1/2 cups
all-purpose flour
1 tsp
baking soda
1/2 tsp
salt
1 cup
granulated sugar
1/4 cup
cocoa
1 cup
water
1/3 cup
canola oil
1 tbsp
white vinegar
1 tsp
vanilla extract