INGREDIENTS
1 lb
Ground beef, lean
2 cups
Bell pepper
2 tsp
Garlic
1 28 ounce can
Tomatoes, with juices
1 cup
Yellow onion
2 cups
Beef broth
1 15 ounce can
Tomato sauce
2 cups
White or brown rice, cooked
3/4 tsp
Italian seasoning
1
Salt and pepper
1 tbsp
Olive oil
1
Cheddar cheese