One-Pot Chicken Broccoli Ziti

INGREDIENTS

1 lb

boneless, skinless chicken breasts cut into 1-inch cubes

salt and ground black pepper to season the chicken

2 tbsp

olive oil

1/2 tsp

salt

medium onion, minced (about 1 cup)

medium cloves garlic, minced or finely chopped

1/4 tsp

dried oregano

1/8 tsp

red pepper flakes

8 oz

ziti (2 cups)

& 3/4 cups water

& 2/3 cups low-sodium chicken broth

12 oz

broccoli florets (about 3-4 cups)

1/2 cup

half & half (you can also use heavy cream)

1/2 cup

grated Parmesan cheese, plus extra for serving

1 tbsp

fresh lemon juice (about 1/2 of a large lemon)