INGREDIENTS
1/8 tsp
Ginger, ground
1 cup
Pumpkin, pure
2
Eggs
1/8 tsp
Allspice
1/4 tsp
Baking powder
1 tsp
Baking soda
1 tbsp
Cinnamon
1/8 tsp
Cloves, ground
1/8 tsp
Nutmeg
1 cup
Oat flour
1/4 tsp
Salt
1/3 cup
Coconut oil
8
Semi-sweet chocolate chips per muffin
½ cup honey (raw or local is best) TIP: if you pour the honey into the same measuring cup after the oil, it pours out much easier)