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Pasta with Snap Peas, Basil, and Spinach

Katie's Cucina
  • 25 minutes
  • Serves 4

INGREDIENTS

12 oz

Baby spinach

1/2 cup

Basil, fresh leaves

5

Garlic cloves

8 oz

Snap peas

3/4 lb

Bow tie pasta

1

Salt

1

Salt and pepper

1/3 cup

Heavy cream

3/4 cup

Parmesan cheese, grated